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These 6 sweet potato companion plants will repel pests to give you the best crop, plus what never to plant with this root vegetable

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Taking advantage of the natural benefits that come from companion planting can help deter lots of pests that usually trouble sweet potato plants. Your plants can remain healthy and grow strong to give you a great harvest of tubers.

There are beneficial vegetables, herbs, and flowers you can use to grow as sweet potato companion plants. These companions also offer you a harvest while protecting your precious crops from potentially hugely damaging pests.

I always used companion planting as a professional kitchen gardener, and I still adopt the tactic (albeit on a smaller scale) in my home vegetable garden. If you grow sweet potatoes and want the best plants, this guide reveals a selection of the best companion plants to use, as well as what are bad companions for sweet potatoes.
The best companion plants for sweet potato

Companion planting repels pests, attracts beneficial insects, and even provides nutrients to your sweet potato plants. Here are some great sweet potato companion plants to consider for your vegetable garden.
Nasturtiums

Growing nasturtiums as sweet potato companion plants offers many benefits. Firstly, there are lots of stunning nasturtium varieties to choose from, and both the leaves and flowers are edible.

But, primarily, you should grow them because nasturtiums are great for pest control. Nasturtiums repel a whole host of vegetable garden baddies, including the dreaded Colorado potato beetles that are capable of decimating plants. The beetles are thrown off by the strong smell of their nasturtiums, so they won’t discover the sweet potato plants.

In addition, nasturtiums are good trap plants for pest control, drawing the likes of aphids, flies, and flea beetles towards them and away from more precious crops. Plus, they attract beneficial insects that are natural predators to many traditional kitchen garden pests.
Summer savory

Many aromatic herbs make fantastic sweet potato companion plants, and summer savory sits near the top of that list. This is predominantly because it is great at repelling the sweet potato weevil.

The summer savory’s scent confuses the sweet potato weevil, preventing them from finding the crop and laying their eggs. As the weevil’s larvae tunnel into tubers, planting strong-smelling herbs to mask the presence of the crop comes highly recommended.

Summer savory also repels many other vegetable pests and attracts beneficial insects. As alternatives to summer savory, consider growing thyme, dill, or oregano as sweet potato companion plants.

Yarrow

It may sound like a surprising choice, but growing yarrow as a sweet potato companion plant will keep your crop pest-free. While usually more at home in flower beds or cut flower patches, yarrow not only looks gorgeous, but it also attracts lots of beneficial insects.

The bright yarrow blooms, which can be pink, red, purple, yellow, or white, are a beacon for the likes of ladybugs, lacewings, hoverflies, and predatory wasps.

These beneficials are natural predators that eat aphids, spider mites, flea beetles, and more, protecting your plants and helping you get a top harvest of sweet potatoes. If you want a stunning flower to help get rid of aphids, then you should seriously consider yarrow.
Alliums

The strong aroma of garlic, onion, shallots, or green onions deters many pests. If you grow garlic or any other alliums as sweet potato companion plants, the potent sulfur aroma they produce repels aphids, mites, sweet potato whiteflies, and the sweet potato weevil.

Alliums also put off larger pests, including rabbits, deer, mice, and chipmunks, with their powerful smell. It makes them a powerful weapon in companion planting, and they are versatile. You can plant your onions or garlic close by sweet potatoes, or add smaller-growing alliums like green onions or chives in between rows of crops.

This mix of onion sets at Amazon gives the interesting option of planting and harvesting a selection of red, white, and yellow onions.
Legumes

Legumes make great sweet potato companion plants thanks to their natural ability to fix nitrogen in the soil, to the benefit of other crops around them.

Sweet potatoes are heavy feeders. While they use up nitrogen as they grow, they can take advantage of nearby legumes, which take nitrogen from the air and release it back into the soil to replenish the levels.

You can opt to grow peas and either pole or bush beans alongside sweet potatoes, as they all offer the same nitrogen-fixing benefits.

Bush beans are likely to compete more with the sweet potato foliage for space, while climbing beans or peas grow in a different space upwards on a trellis. There is a great range of vining beans to grow, including runner beans, lima beans, French beans, and more.
Alyssum

Sweet alyssum is a fast-growing, tiny flower traditionally grown as an annual for swathes of small white, pink, or purple flowers. It is ideal for attracting beneficial insects such as ladybugs, lacewings, and hoverflies to prey on pests that may otherwise trouble your sweet potato plants.

It can be grown in the ground, containers, or hanging baskets. Alyssum can go from sowing to blooming in less than eight weeks, perfect for either sowing in the ground or pots to place around your sweet potato plants. If you grow sweet potatoes in a container, why not accompany them with a pot of alyssum for flowers that you and many beneficials can enjoy.

It should be noted that sweet alyssum is considered an invasive plant in some US states as it self-seeds freely. So, check for your local region before planting it in your backyard.
What not to plant with sweet potatoes

The above all make great sweet potato companion plants as they actively help the crop grow better. However, there are also some other plants that inhibit the growth of sweet potatoes. Don’t make the companion planting mistake of having any of the following close by your sweet potato plants.

Squash and Pumpkins – Planting squash, both winter or summer types, and pumpkins creates competition for space. The sprawling plants put out long vines and are heavy feeders, so they will battle with sweet potatoes for both room and nutrients in the soil.
Sunflowers – Growing sunflowers can increase the risk of potato blight, and the tallest-growing sunflower varieties can shade out sweet potatoes. Sunflowers are plants that have allelopathic properties and can inhibit the growth of nearby plants.
Tomatoes – As both tomatoes and sweet potatoes are susceptible to lots of the same diseases, including blight, it is not advisable to plant them together.

Another recommended way to prevent sweet potato weevils and other pests is to use crop rotation. This simple practice of growing crops in different beds in successive years boosts soil health and reduces the risk of pests and diseases.

Don’t grow your sweet potatoes in the same spot in successive years. Also, don’t plant other Solanaceae crops after sweet potatoes, which include not growing potatoes, tomatoes, eggplant, or peppers in the same spot.

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Old Age: Once You Clock 50 And Above, Stop Consuming These 10 Things Regularly

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It is reasonable to assume that you will need to cut back on certain things, such as food sources, direct, and so on, because reaching a certain age brings with it a lot of responsibilities and challenges.

Because of this, it is reasonable to assume that you will need to cut back on certain things. Because everyone desires to live a long life and create classic works, this is a request that is made to God by everyone. Everyone prays for this. Nonetheless, reaching this age brings with it a significant number of responsibilities and obstacles that one must face.

This is the situation taking into consideration the fact that your packaging method is no longer a well-known brand, like it was when you were twenty years younger. This is the reason why this is the case. This is indeed the situation. This is because your packaging system has reached an outdated condition, which is the cause of the problem.

There are ten different kinds of food and drink that you should stop consuming on a regular basis once you reach the age of 50. This is due to the varying degrees to which different kinds of these meals and beverages might affect your health. In the following paragraphs, I will talk about them in more detail.

Without further ado, let me to offer some assistance in having things arranged in the following manner:

1. A sugar concentration that is significantly higher than normal

It is possible that the pace at which you consume an excessive amount of sugar has significantly dropped, and it is also likely that as a result, the amount of insulin that is present in your body has decreased. As a result of this, it is possible that as you get older, it will become less effective at removing extra sugar from the bloodstream and managing it, which will increase the likelihood that you will develop high glucose levels. Alternatively stated: it is possible that as you get older, it will become less effective at managing it. If you are over the age of 60, it is very essential for you to remember this information.

2. An abnormally high concentration of salt in the surrounding natural environment

The amount of salt that a person consumes can have an effect on their pulse, which can place them at an increased risk for a range of health concerns. These problems can include ailments such as a stroke, heartache, and others that are quite similar to them. Those who are having trouble with their health should avoid consuming an unhealthy amount of salt during this time.

3. An abnormally high concentration of alcohol was found in the substance as a whole.

Heavy alcohol drinking at a traditional age is related with an increased risk of a number of health problems, including damage to the kidneys and liver. This is due to the fact that as you get older, your liver and kidneys become less efficient at processing alcohol and flushing it out of your system. This is especially true when one considers the role that age plays in conjunction with the consumption of alcoholic beverages.

4. An extremely large quantity of different types of cigarette products

This is something that, when compared to alcohol in the vast majority of ways, is virtually indistinguishable. There are many other ways in which the two are comparable to one another. If you are already above the age of 50 or will reach that age in the near future, it is in your best advantage to completely abstain from smoking. Because smoking can have a severe influence on a person’s lungs and liver, quitting is a goal that should be sought and should be a priority for everybody who is a smoker.

5. Customers can choose from a large selection of eggs to purchase.

Eggs are an excellent source of protein; however, it is not generally recommended to consume an excessive amount of eggs while you are fasting. This is because eggs contain cholesterol, which can make it difficult for your body to break its fast. This is due to the fact that eggs contain cholesterol, which might make it more challenging for your body to break its fast when it has been eating nothing but water. If you are trying to minimize the amount of fat that makes up your body, it is extremely crucial that you keep this in mind. If you are concerned about your health, you should probably not consume more than two eggs in a week at the most. This will help you maintain a healthy weight. Egg consumption after a certain age, particularly in men of advanced age, has been linked to an increased risk of developing prostate cancer. This is especially true in older men.

6. Consuming an abnormally high number of dinners that have levels of LDL cholesterol that are relatively high in comparison

People of any age who consume dinners that are high in LDL cholesterol put themselves at risk for developing cardiovascular disease, which is possibly connected to atherosclerosis. These dinners pose this risk to anyone who consumes them. This is due to the fact that cardiovascular disease can sometimes be the cause of atherosclerosis. In general, this risk is lower in those who have more developed coping mechanisms than in those who do not have any coping mechanisms at all.

7. A disproportionately large amount of meat in relation to the amount of other ingredients in the dish

If you are above the age of 50, you should make a point of fully removing it from your diet posting and remembering to do so. If you are over the age of 50, you should make it a point to eliminate red meat entirely from your diet. In general, red meat is not the best choice for confirmation; however, if you are over the age of 50, you should remember this. This is due to the fact that it is well-established that eating red meat can lead to the development of disease, with the risk being significantly increased in individuals who have undergone further preparation as a result of the fact that it is well-established that eating red meat can lead to the development of disease.

8. A substantial repositioning of pre-packaged dinners in the competitive landscape of the market

Also, it is common knowledge that eating food that has been pre-packaged might make you sick, and study has shown that the risk is greatest for people who take the greatest care possible to maintain their health. As you reach level 50, you will be confronted with the decision of whether or not to give in to your craving for pre-packaged meal assortments. You really ought to give this a lot of consideration.

9. An excessive amount of caffeine consumed throughout the day

People who spend their life dwelling in the past aren’t making the most of the opportunities that are available to them right now!

10. On a consistent basis, a huge variety of options for assortments of junk food are made available to consumers.

In this context, eating meals of a lower quality can lead to a variety of health concerns, some of which have the potential to be fatal, such as coronary heart disease, obesity, stomach-related issues, and other illnesses. Because of the susceptibility of their packaging in relation to the possibility of health concerns, I strongly advise people who are older than 60 years old to completely abstain from consuming garbage dinners. This is because garbage dinners are not the healthiest option for people of any age; however, I advise people who are older than 60 years old to completely abstain from consuming garbage dinners.

Using these goods on a consistent basis may enhance the risk that you may encounter health problems in your later years.

utilizing the premise that nobody cares very much either way, degree, as, or remark, and treating this premise as a fixed assumption. I am grateful that you could make it today.

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Drugs That Can Cause Blindness If Taken Without Medical Supervision

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These days, we have access to medicines that can treat a wide variety of medical conditions, including illnesses that, if they aren’t addressed, could result in the patient’s death.

On the other hand, the majority of these medications come with warnings and instructions from the prescribing doctor that must be followed to the letter in order to prevent side effects that could be significantly more harmful than the illness itself.

It is possible that some of these diseases and conditions could have a subsequent impact that would result in a loss of vision, either partially or completely.

As maintaining healthy vision is critical to our overall well-being, we must always proceed with the utmost caution whenever we are filling a prescription.

Before you take any of these medications, you should discuss the matter with a qualified medical professional and be sure to follow all of your physician’s recommendations to the letter in order to lessen the possibility of unpleasant adverse effects.

According to WebMD and Healthline, the four drugs listed below are the ones that have been linked to cases of blindness in certain patients.

1. Hydroxychloroquine

This medication has been investigated as a potential treatment for a wide range of inflammatory disorders, such as rheumatoid arthritis, lupus, and a great many others. It is also well documented that if damage to the retina and optical nerves goes untreated, there is a danger of blindness occurring.

2. Isotretinoin

Those who struggle with acne usually turn to this drug, which was originally known as absorica. The inappropriate use of this chemical may have severe, far-reaching, and a variety of other consequences. Eyes that are dry, eyes that are sensitive to bright light, and other symptoms point to the possibility of blindness.

3. Amiodarone

Patients who have been diagnosed with atrial fibrillation are given this drug in an effort to return their heart rate and rhythm to normal. Even though it is quite effective in treating this disease, the medication amiodarone has been shown in some patients to cause irreparable damage to the optic nerve, which can result in blindness.

4. Flomax

Benign prostatic hyperplasia is the medical term for the disease that would be present in the vast majority of patients who take this medicine and would get positive results from using it. Nonetheless, this medicine should be used with extreme caution, and it should never be used by anyone without a prescription from a medical professional or without the supervision of a medical.

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